Sep 06, 2018
Explore the Wonderful World of Wagner at the Sunset Grille
Culinary excellence and great wine pairings.
The Sunset Grille at the Hilton Aruba Caribbean Resort & Casino is pairing its innovative cuisine with quality spirits of Divino NV to present an indulgent four-course menu featuring the finest steaks and world-renowned wine, served with the cosmopolitan flair of the Sunset Grille on Saturday, September 15th, 2018.
Tickets at $125.00 per person, are available in a limited number at Divino NV, Schotlandstraat 2, Oranjestad, from 8am - 5pm. For more information call Tel.: +297 587 0400.
Each course prepared for Explore the Wonderful World of Wagner is expertly crafted and artfully paired with wines from the legendary family vineyards, with grapes from some of the best wine regions in California.
The evening will take off at 6:30pm, with an amuse and a welcome sparkling-wine flute at Mira Solo Lobby Bar and will go on from there to the restaurant at 7:00pm.
The award-winning menu created especially for the occasion by executive chef Matt Boland features a Giant Scallop and Melon Ceviche with Yuzu and Herbs amuse, paired with Emmolo Saugivnon Blanc, Napa Valley, California.
The appetizer, a Swordfish Steak, with charred Pineapple, Jalapeño and Lime Salsa, Forbidden Rice, Baby Bok Choy and Coriander Butter is matched with Mer Soleil Reserve, St. Lucia Highlands, California
The main course presenting American Wagyu Beef, with chopped Conch meat, Portobello and Mushroom Duxelles and Pommes Allumettes, is served with Red Schooner “Voyage 5” Malbec Mendoza, Argentina. Dessert, Black Forest Fantasy with Cherries is chased by Conundrum Red Blend, California.
The evening of great culinary excellence paired with wines from the Wagner family vineyards in Napa Valley, promises to deliver an unforgettable dining experience.
About the Sunset Grille: The award-winning American steakhouse with its chic, atmosphere headlines American Wagyu Beef, and Certified Angus Beef, specialty selected highly marbled USDA and premium never-frozen seafood. While steaks and chops make up the heart of the menu, the resort’s culinary brigade innovates unparalleled appetizers and extraordinary desserts, which help the Sunset Grille achieve its elite reputation.
About Divino NV: A new quality spirit importer/distributor handling Tito’s handmade vodka, Macallan Whiskey, Jägermeister, and Disaronno Amaretto, as well as Camus cognac, Shafer & Caymus, Napa Valley, Brunello di Montacino, and other high-end selections besides popular brands such as Cupcake wines, FlipFlop, and San Telmo from Argentina.
