This site uses cookies. Some are essential while others improve your browsing experience and allow us to advertise. For more info visit the privacy policy page.

Allow inessential cookies for:

Your preferences have been updated.

 

-- SOLD OUT --

This year's event is completely sold out.

 

 

 

 

 

Curated menu’s, unique ingredients, beautiful locations.

Reserve your table to be a part of Autentico’s bucket list experiences. These limited seating events are designed to delight your taste buds and ignite your culinary curiosity, with international acclaimed chefs taking you on a unique culinary journey.

Check it off your Bucket List

Treat yourself to exclusive culinary experiences

Discover the Innovative Flavors of Chef Diego Telles

Get ready for an exclusive dining experience with Chef Diego Telles of Flor de Lis, one of Guatemala’s top restaurants, ranked #51 in Latin America's 100 Best Restaurants 2022. Known for blending traditional Central American flavors with modern techniques, Chef Telles will bring his culinary creativity to Mercát on Friday night with a special 8-course menu and wine pairing. Don’t miss this chance to explore Guatemala’s rich culinary heritage, reimagined by one of Central America’s finest chefs, right here in Aruba. Event Details: Date: Friday, October 11, 2024 Time: 7PM Price: $165 per person Location: Mercát Make reservations at: aruba.reservations@marriotthotels.com

VIP Dinner at Manchebo

A collaboration between Manchebo Beach Resort & Spa and Chef Antonia Lofaso, this VIP dinner experience is one you don't want to miss. Antonia Lofaso is a Chef, TV personality, restauranteur, and cookbook author based in Los Angeles, where she runs celebrated restaurants such as Scopa Italian Roots, Black Market Liquor Bar and DAMA. Antonia has been featured on top TV shows including Bravo’s Top Chef, The Food Networks’ Cutthroat Kitchen, and CNBC’s Restaurant Startup and is the author of The Busy Mom’s Cookbook: 100 Recipes for Quick, Delicious, Home-cooked Meals. SOLD OUT!

Experience the Culinary Mastery of Chef Alvaro Clavijo

Get ready for an unforgettable dining experience with Chef Alvaro Clavijo of El Chato, one of Latin America's top restaurants. Known for his bold, modern take on Colombian cuisine, Chef Clavijo's El Chato rose to 25th place in The World’s 50 Best Restaurants in 2024, reaffirming its position as a leader in global gastronomy and as the only Colombian representative on the list. For one night at Atardi, enjoy a special 5-course menu, showcasing his award-winning skills and passion. Don’t miss this chance to savor the flavors of one of the world’s best chefs, right here in Aruba. Event Details: Date: Thursday, October 10, 2024 Time: 7PM Price: $185 per person Location: Atardi SOLD OUT!

Don't miss out on this unique opportunity to taste the world!

Stay updated with the latest festival news and exclusive offers by subscribing to our event newsletter. Be the first to know about special events, guest chefs, and delicious surprises!

Tickets

We’re just getting started with the amazing effects Aruba has to offer. Dig into your trip details below to unlock a Caribbean experience that will fill you with sunshine and send you home with a happy afterglow that never fades.

Plan Your Effect

TRIP PLANNER

myAruba planner

Save your favorite places and experiences to a custom itinerary you can manage while you're visiting the island: Start Planning

I'm looking for: